May 22 class – Kitchen Transition – Shopping for Health

Posted May 10th, 2012 by Kris Johnson  Category: Health


Weston A. Price Foundation, Toledo Chapter
Toledo, Ohio, May 9, 2012
Kris Johnson, Toledo Chapter Leader
Chapter leader, Kris Johnson, M.S. nutrition, announces the upcoming class in our Healthy Living Series.
Kitchen Transition – Shopping for Health
So many foods in the grocery store have their goodness stripped from them, replaced by questionable additives. Learn buy and what to avoid to please your family and support vibrant health?
We’ll demonstrate how to make quick, easy & tasty salads and we’ll taste the results.
Tuesday, May 22, 2012, 6:00 to 8:00 p.m.
Grace Lutheran Church
Fellowship Chapel
4441 Monroe St., Toledo, OH
Class Leaders:
Kris Johnson, M.S. Nutrition, retired dietitian, 419-836-7637,
Lisa Bowe, C.H.P., Health Counselor, 419-262-1023,
There is no charge for the class,
but donations are welcome.
To register for the class call Kris, 419-836-7637
The class is sponsored by the Toledo Chapter of the Weston A. Price Foundation, dedicated to spreading the good news about the benefits of eating nourishing traditional foods. For additional information, contact Kris Johnson or visit .
The Weston A. Price Foundation ( is a rapidly growing nonprofit, tax-exempt charity founded in 1999 to disseminate the research of nutrition pioneer Dr. Weston A. Price, whose studies of isolated non-industrialized peoples established the parameters of human health and determined the optimum characteristics of human diets. Dr. Price’s research demonstrated that humans achieve optimal physical form and optimum health, generation after generation, when they consume nutrient-dense whole foods and the vital fat-soluble activators found exclusively in animal fats.

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